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How do you store your food? The Bontoc peoples of the Luzon Cordillera have numerous types of #basketry only for rice: for raw & prepared rice; for ceremonial & everyday usage; communal meals & personal containers.
This image was posted on August 27, 2013.
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When snails, a delicacy, are found in the Luzon Cordillera, they are scooped up by the plaited sieve and placed into a #basketry container for future consumption.
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In the Philippines, as in many areas of the world, smaller animal foods such as fish and eels were traditionally caught using #basketry traps.
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Oversize bowls, such as this one from the 1840s and made of a single piece of wood, were used by Shaker sisters in preparing meals for communal families of up to 100 members.
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Pan-Asian Ceramics from @AsianArtMuseum, on view pre-TSA in the Intl Term.
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